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Mumbai restaurant to offer Goan vibe with food festival

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If you’ve had to cancel your Goa plans due to different commitments, cheer up. Fairfield by Marriott Mumbai International Airport will import the Goan vibe to the Maximum City.

The lodge is internet hosting a ten-day-long Goan Food Festival from December 8 to 17.

The menu is curated by Chef Saldana from Goa and can comprise a full vegetarian and non-vegetarian buffet.

With greater than 20 genuine Goan dishes, the chef will likely be serving a number of the well-liked and conventional coastal food in addition to drinks. Some of the dishes embrace Mutton Vindaloo, Chicken Cafreal, Goan Fish Curry, Xacuti, Bebinca, and Dodol.

To add flavour to the meal, the lodge has a refreshing bar menu comprising scrumptious cocktails and mocktails. Apart from the festival menu, you may as well indulge of their à la carte menu which incorporates food from many elements of the world. To full the menu, take pleasure in a number of the scrumptious Goan deserts like Bebinca.

With stylish and stylish décor, the lodge’s in-house restaurant Mado Mado is known for his or her Indian classics and interactive buffet stations. And the Goan food festival comes on the proper time when the lodge will likely be gearing up for pre-Christmas celebrations.

Details of the food festival

When: December 8-17. From 7.30pm – 11.30pm

Where: Mado Mado, Fairfield By Marriott International Airport

Cost: Rs 1,999+ per particular person

Reservation: +91 8657894159 / + 918657894166

(The article is revealed below a mutual content material partnership association betweenThe Free Press JournalandConnected to India)

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