Guru Nanak Institute of Hotel Management inaugurates the 7th World Food Competition

Kolkata, twenty first February: Guru Nanak Institute of Hotel Management underneath JIS Group inaugurated the 7th World Food Competition at their campus on twenty first February. The competitors will embrace 12 worldwide judges, 30 nations and about 160 individuals. Nepal, Uganda, Bangladesh, Bhutan, Australia, Philippines, Netherlands, Austria, South Africa are some of the collaborating nations beside India. The inaugural occasion witnessed individuals from totally different nations with their mentors and Sardar Simarpreet Singh, Director, JIS Group. The individuals have been welcomed with dhunuchi dance together with dhaaks enjoying.

A one-of-a-kind and thrilling culinary competitors, the World Food Competition at Guru Nanak College of Hotel Management honours the range and selection of worldwide meals and affords a platform for culinary greatness. It gathers cooks and delicacies lovers from throughout the globe to showcase their skills and contend for prestigious awards. The Guru Nanak School of Hotel Management, a prime supplier of resort training in India, organises the yearly meals competitors. Participants from numerous nations compete towards each other, utilizing their distinctive components and culinary strategies to provide mouthwatering meals. A gaggle of achieved and well-known cooks, culinary reviewers, and enterprise professionals assess the competitors and fee the meals submitted by the opponents.

Commenting on the inauguratrion, Sardar Simarpreet Singh, Director, JIS Group, mentioned, “The World Food Competition offers potential cooks a platform to reveal their abilities and originality, study from professional cooks and evaluators, and develop into acquainted with the latest cooking developments and strategies. Additionally, it offers foodies the probability to know and study new tastes from round the globe. We attempt to set up this occasion yearly to offer the publicity to our college students.”