New Delhi, October 3rd, 2024: Le Cordon Bleu, the prominent hospitality education institution with 35 branches across the globe, successfully...
culinary
Gurugram, September 03rd, 2024: The Indian School of Hospitality (ISH)’s unique Culinary and Cultural forum, Rel-ISH-ED, offered a remarkable platform...
Kyma, Kopa Mall, Pune Indulge in Exotic Ramen Bowls This Monsoon Season PUNE: Kyma, Pune’s premier Asian and Mediterranean specialty...
Lexicon IHM & Lexicon IMA Host a Unique Food Photography Workshop Lexicon IHM & Lexicon IMA Host a Unique Food...
Crafting perfect flavors in the food industry is a blend of art, science, and meticulous process management. Flavor manufacturers in...
Barbeque Nation Unveils 'Mood-e-Monsoon' Launches a specially curated menu with Monsoon delicacies across its network this July. INDIA: As the...
Mumbai, June thirteenth, 2024: As Father’s Day approaches, The Fern Hotels & Resorts gears as much as rejoice Dads in a...
Little Italy Group Exciting New Menu PUNE: Little Italy Group, a pioneer in serving Italian cuisine in India, commemorates its 35th...
Panaji, August 2023: Goa-based culinary students will now have an opportunity to intern and prepare at well-known resorts and eating...
On the event of the 74th Republic Day, the Novotel Hyderabad Conference Centre will host a particular lunch to honour...
